Where heritage meets contemporary flair

Steenberg Farm

The Cape’s first farm, established in 1682, has come a long way from its humble beginnings. Roughly 30 minutes from the bustling heart of Cape Town, Steenberg is a destination steeped in heritage.

Steenberg Farm boasts the 5-Star Steenberg Hotel, with 24 rooms encapsulating the dictum of understated luxury, offering spectacular views and discreet, personalised service. Choose from award-winning cuisine with Catharina’s Restaurant offering fine contemporary dining and Bistro Sixteen82 serving popular bistro-style fare and tapas. A complete destination, the farm houses an exceptional winery, producing some of the finest Sauvignon Blanc in South Africa, along with several other celebrated varietals.

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Wine Sales

The oldest registered farm in the Cape, Steenberg Vineyards produces a range of much-loved wines through a process of environmentally considerate and dedicated winemaking.

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Bistro Sixteen82

Named after the year in which Steenberg was established, Bistro Sixteen82 first opened its doors in 2009, and has been the tapas and bistro-style darling of the dining world ever since.

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Catharina’s Restaurant

Catharina’s Restaurant at Steenberg pays homage to the woman who started it all, the fascinating and feisty Catharina Ras, who founded Steenberg in the 17th century.

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FUNCTIONS

From meetings and weddings to all different kinds of celebrations, choose Steenberg as your perfect venue.

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Steenberg News

April 20, 2017

BEER, WINE AND DINE AT CATHARINA’S RESTAURANT

Beer, Wine and Dine at Catharina’s Restaurant Join us for an exclusive culinary experience with Steenberg Vineyards, Jack Black Brewing Company and Catharina’s Restaurant. This is a very special event where the Steenberg Winemaker and Jack Black Brew Master team up with Chef Archie Maclean, to create 4 delicious dishes which will be paired with Steenberg’s award-winning wines and award-winning beers from Jack Black. Date: 19 May 2017 | 18:00 for 18:30 Cost per person: R675 | Catharina’s Restaurant The […]
April 20, 2017
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Gourmet Wine Dinner at Catharina’s Restaurant

Gourmet Wine Dinner at Catharina’s Restaurant   Join Chef Archie Maclean on Thursday 11 May for a four course winter food and wine experience. Begin the evening with pan-fried seabass followed by a course of sous vide kingklip. Chef Archie’s grilled impala loin is featured next on the menu with the dinner concluded with a lemon posset dessert. The menu will be paired with wines from Kaapzicht Wine Estate and presented by Winemaker, Danie Steytler. Live music will be performed on […]
March 7, 2017

Bubbly Dinner at Catharina’s Restaurant

Join Winemakers JD Pretorius from Steenberg Vineyards and John Loubser from Silverthorn Wines for the ultimate bubbly dinner battle in collaboration with Chef Archie Maclean from Catharina’s Restaurant. A four course menu will be paired with Méthode Cap Classique from both wine farms. Date: 28 March 2017 | Time: 19:00 | Cost: R850 per person The menu for the evening: Franschhoek salmon trout, orange and cardamom risotto, walnut and feta Silverthorn The Green Man MCC Roast duck breast, citrus gnocchi, […]

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Home to South Africa’s Finest Award-Winning Wines

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Simply purchase 24 bottles of Steenberg wine to become a member.