Steenberg News

December 13, 2018
JD Pretorius inducted into Cape Winemakers Guild

JD Pretorius Inducted into the Cape Winemakers Guild

JD Pretorius Inducted into the Cape Winemakers Guild Winemaking prowess knows no bounds at Steenberg Vineyards with the news that JD Pretorius has become the third Steenberg winemaker to be inducted into the prestigious Cape Winemakers Guild. Pretorius who has enjoyed a successful career making world class wines at Steenberg spanning 10 years, joins the ranks of this respected league of masters in the art of winemaking alongside his predecessors, John Loubser and Nicky Versveld. During their tenure as Steenberg […]
December 7, 2018

New Dishes at Catharina’s Restaurant

New Dishes at Catharina’s Restaurant Celebrate the best season of the year with some delicious new tastes at Catharina’s Restaurant, the signature eatery at Steenberg farm.  Executive Chef Kerry Kilpin of Bistro Sixteen82 fame, has taken over the reins in the kitchen and has added her personal touch to a host of exciting new light summer dishes on the à la carte menu. Chef Kerry describes her new dishes as “contemporary classics with a twist” bursting with fresh seasonal flavours […]
December 4, 2018

Steenberg Late Night Christmas Shopping

We love this special time of year, and we love our Late Night Christmas Shopping evenings. Enjoy the Christmas spirit with complimentary wine tasting, festive treats, discounts on wines and gifting, curated gift sets and special vintage wines from our vinoteque, released just for these evenings. This is the perfect opportunity to find a gift for your wine-obsessed loved one or for yourself. 12 & 19 December 2018 | 17:00 – 20:00 | Steenberg Tasting Room RSVP via email to […]
December 4, 2018

Flavourful Vegan & Vegetarian Menus at Bistro Sixteen82

Bistro Sixteen82, Steenberg’s popular cellar door restaurant in Constantia welcomes vegans and vegetarians this summer with dedicated menus bursting with freshness and flavour. Known for uncomplicated bistro-style food and tapas that is seasonal and flavourful, Chef Kerry draws on experiences during her travels to find new inspiration and authentic ingredients, so evident in the constant evolution of the Bistro Sixteen82 menu. Vegans have plenty to choose from for starters and mains on the lunch menu. The broccoli tataki of marinated […]
December 4, 2018

Platter Five Star Triumph for Steenberg The Black Swan Sauvignon Blanc

Our flagship Sauvignon Blanc, Steenberg The Black Swan Sauvignon Blanc, has swept the board as Unwooded Sauvignon Blanc of the year in the 2019 Platter’s by Diners Club South African Wine Guide. It is the only wine in this category to be awarded Five Stars. The triumph as South Africa’s best unwooded Sauvignon Blanc in the 39th edition of the country’s definitive wine guide, is the culmination of almost 30 years of dedicated focus on this variety to create terroir […]