Our next Red Wine Rendezvous will take place on the 31st of August!
Join us for 3 courses of generosity prepared by Chef Kerry Kilpin as well as a selection of Steenberg red wines.
The menu features broccoli and chervil soup with crispy bacon, pork belly with pumpkin, sage and pecorino risotto and seasonal vegetables as well as a dark chocolate marquise with crème anglaise and raspberry ice cream.
Date: 31 August 2017 | Time: 18:30
Cost per person: R395 including a welcome drink, 3 course meal, red wine and gratuity. Extras to be charged accordingly.
Full pre-payment is required to secure bookings.
To book, please contact us on 021 713 2211 or firstname.lastname@example.org
Creamy broccoli and chervil soup with crispy bacon
Homemade bread, spicy humus
Slow braised pork belly
Pumpkin, sage and pecorino risotto, roasted garlic braising jus
Sweet glazed carrots, toasted sunflower seeds
Pan-fried seasonal vegetables
Dark chocolate marquise, crème anglaise, citrus, raspberry ice cream
Menu may change without notice due to availability
No discounts available
Bistro Sixteen82 is a non-smoking restaurant