Feel the warmth of winter with delicious food at Bistro Sixteen82 with the return of our popular Red Wine Rendezvous evenings.
On 30 May 2019, for R395 per person, indulge in 3 courses featuring Chef Kerry’s famous corn and coriander soup, slow-braised pork belly with sweet glazed carrots and pan-fried seasonal vegetables as well as a decadent chocolate dessert. Your meal will be accompanied by a selection of red wines as well as an arrival drink.
Book for Thursday 30 May at 18:30 on 021 713 2211 or via email.
Other dates include 27 June 2019, 18 July 2019, 29 August 2019. The menu will change for each evening.